I don't use the method described in green below anymore. I have developed a much better way to start seedlings. I'm busy getting this year's gardens going so the photos will have to wait for time being. In the mean time, here's the process: Use the plastic egg cartons from Sprouts Grocery. Put a tablespoon of water in each pocket. Add 2 tablespoons of fine sand to each pocket. Add another tablespoon of water to each pocket. The sand should be moist not wet. Create a spreadsheet like this with a set for each egg carton.
Put a number on the upper left corner of each carton. Put as many seeds as you like in each. Cover the seeds with a thin layer of sand. Close the carton and place it in a warm sunny window or under grow lights. Check the moisture level at least a couple of times per day. When the seedlings get to about a half inch tall, they are ready to move to your regular starting packs with potting soil. For most seeds, scoop out the whole pocket and drop them an inch or so onto a flat container like a large lid. The sand will fall off and you can pick out individual seedlings to plant in your starter containers. Some seeds like tomatoes, squash or melons may already have a root a couple on inches long at this point. I try to create a hole deep enough to drop the root into while keeping it straight. Some seedlings like foxglove or coral bells will be thinner than a hair. I put the whole cluster in to the starter without dropping it. Seed sprouting time can vary from a couple of days to 2 or 3 weeks. Why I use this method: It is fast, easy and reliable. Requires far less space to start. Sometimes I only have a very small number of seeds of a given plant. I want every one to have it's best chance. Some of my seeds date back as far as 1997 and may not be viable any more. (Most still germinate.) The roots don't get tangled or damage as in the paper towel method below. The seeds don't get mixed up. Easy to accommodate different germination rates. It's much easier to maintain the correct moisture level. |
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LABELS Copy all the seedling names into one column. Sort them. Set the font size to 20 pts. and make it bold. Set the print area. Set the paper type to transparency. (If the printout comes out thin or rubs off, set your paper type to Thick Paper or Card Stock instead of Transparency. Printout on a laserjet printer (Inkjet will not work) on transparency film. Cut into strips the width of the page using a paper cutter. I put the label in the starter cups and then transfer it to the garden when I plant the seedling. You can print multiple pages or duplicate individuals as needed. Fold them in half when you put them in the ground so they won't fall out or blow away. A table knife works well for pushing them into the ground. These labels will easily last the whole season. |
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Old Method I Used to Use. Plants, like peppers and tomatoes, can benefit from a longer growing season. This is accomplished by starting them indoors a few months before the latest frost. Our typical latest frost in Albuquerque is April 15th. Some years we may have to wait a couple weeks longer. |
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Decide what you're going to start. Lay out a piece of plastic wrap twice the size of a sheet of paper towel. Place a sheet of paper towel on the plastic wrap. Label the paper towel with names of the plants. The number of seeds you put down will depend upon how many plants you want and the viablity of your seed. Moisten the paper towel with water. Fold the plastic wrap over and seal the edges. |
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Place the sheet in a warm place where it will get some light. Most seeds want light to germinate, though some like it dark. The seeds should start sprouting in two or three days. Some seeds will take longer. When the sprouts are 1/8 to 1/2 " long they are ready to plant. Don't let them get to long because they will embed in the paper towel. Don't let the paper towel dry out. |
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Saturate the potting soil with water, then let it drain. A drop of LOC or dish soap in the water will make the water wetter and let it be absorbed more readily.
Plant the seedlings in potting soil in the starter pots. I put two in each one. Cover the seeds with ~1/4" of soil. |
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Put the plants inside a gallon zip-lock.
Blow the zip-lock up with your breath and seal it. You exhale carbon dioxide and the plants love it. You'll have to blow them up every day or so. Place them in a warm place in sunlite or under fluorescent light. I move mine under the lights at sundown. I use 4 - 40 watt fluorescent bulbs 2 feet above the plants. You shouldn't have to add any water after you start. |
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The next step is the most critical. When the seedlings get tall enough that the leaves are about to touch the zip-lock bag, you have to start there transition to the real world. They love the high humidity and high CO2 of the mini-green houses. If you just remove them from the bags, they will croak. You have to make the transition over a few days. |
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Start by opening the bags a little bit. Increase the opening each day until they are able to tolerate normal conditions. Watch the leaves. If they look stressed, you'll have the close the bag until they recover and than try it again more slowly. Once the transition has been made, remove the bags. You will have to water the plants as needed. | |||
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If there are roots above the potting soil, transplant into a larger container. As the weather gets warmer, start acclimating the plants to full sunlight by setting them outside. Start in light shade and slowly increase the amount of time and sunlight until they can stand full sunlight. Be careful! You can lose everything in less than an hour, if you go to fast. Don't plant them outside until all danger of frost has past. |
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When you plant them, remove the lower leaves and plant them with ground level about half way up the stem. This applies to peppers and tomatoes. Mulch around the plants to conserve moisture. I've experimented with leaving two plants together vs. cutting one off. Leaving two together helps them support each other in the wind, but I don't think the yield is as high. It does give you redundancy in case on dies early. |
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